The Perfect Pair…

Food and Drink Subscription Boxes Mini-Series: Cocoa & Roast Club

This is the final instalment in my mini-series covering Food and Drink Subscription Boxes.

Food subscription boxes are still a relatively new phenomenon in the UK but they are going from strength to strength. The trend really seemed to gain traction when Ben Jones posted his first Graze box to offer lifestyle-conscious snackers an alternative to the dusty vending machine in the corner of the office.

Now you can satisfy your food foraging and drinks detecting needs for almost anything without even leaving the comfort of your own wifi hotspot. There are some brilliant subscription boxes out there for meat, alcohol, snacks, artisan food, grow-your-own kits and so much more. Think of them as your own personal foodie shopper trawling through the racks of artisan food and drink to find something that’s just in your size and colour.

Product Review: Cocoa and Roast Club with Coeur de Xocolat/Lulu Coffee

Rating: 9/10

Appeals to: foodie foragers, local business supporters those who enjoy the finer things in life.


The packaging was simple and minimalist but it just built my expectation to tear my way into it!!


£19.99 which is the perfect price for the experience that Cocoa and Roast Club is introducing.


Coeur de Xocolat Milk Chocolate with Salted Toffee & Dark Chocolate with Peppermint

Lulu Coffee Guatemalan Single Origin

Cocoa and Roast Club have created more than a food subscription box here, they’ve created an ambience, an atmosphere and a moment in your life. Food pairing is an art not a science and there is no more perfect example of pairing than a hot drink with an indulgent treat. Most food subscription boxes on the market, whilst great, are simply a personal shopping and discovery service; Cocoa and Roast have gone one step further and have infiltrated 30mins of your weekend by asking you to grind the beans, boil the kettle and savour the rich cocoa and coffee.

This particular combination of cocoa and roast went together like green and grass so I need to take a moment to pause and walk you through it: I opened with a sip of the coffee which commences with rich caramel tones that morph into deep earthy flavours and a soft nutmeg finish. The salted toffee bar presented a delightful mirror of flavours starting with a velvety smooth cocoa and caramel blend and into a salted lift to close. The flavour journey presented sweet into earth into sweet into salt and I found myself queuing up for another go!

Verdict: in a word, sign-me-up (still just one word)! I’m a big fan of this breed of subscription box. I enjoy the forage and discovery in farm shops, markets and festivals but having an expert guide you through the flavour experience as a reassuring maitre de maison is fantastic.

Northern Munkee.


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I am a Food Adventurer and proud Northerner with a real passion for high quality food. I have worked in the food industry all my life and I am currently working as a Food Buyer for Retail. Old favourites are great, but I really enjoy discovering new things; be it traditional food tasting as it was intended, new flavour fusions or something quirky these are the kind of things that really grab my attention.

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